Have a meal and go on a walk.
On a quiet street in Helsinki, Sachie has opened a diner featuring rice balls. For a month she has no customers. Then, in short order, she has her first customer, meets Midori, a gangly Japanese tourist, and invites her to stay with her.
japan
based on novel or book
restaurant
restaurant owner
slice of life
food
entrepreneurship
finland
entrepreneur
woman director
living abroad
holiday abroad
japanese cuisine
social acceptance
women entrepreneur