Farm cook eat to live.
Ichiko bakes a cake for an end-of-year party with her friends. In the depths of winter, making mochi and curry keeps the people of Komori warm. Later, spring brings thoughts of her absent mother as well as rice planting and sakura, and she begins to think of leaving Komori behind again.
japan
countryside
village life
cooking
agriculture
slice of life
rural area
food
based on manga
nature
horticulture
japanese cuisine